We are pleased to announce that the Stag on the Green has commenced catering. Rachel Dykes and her staff have prepared an excellent menu which is attached.
Opening times for the bar and restaurant are attached. Golfers and visitors wishing meals outwith these times should contact the Stag on the Green direct or speak to Nikki Harrison when booking.
Sunday Carvery starts at 12noon until sold out.
PREBOOKED catering packages for 2017 per person are:
Bacon rolls and coffee or tea £4:00
Bacon rolls, coffee/tea and soup and sandwiches £9:75
Bacon rolls, coffee/tea, sooup and sandwiches and a two course meal £17:25
We are also delighted to be able to offer you Lunch at The Lochy. This MUST be prebooked. Sandwhiches and tea and coffee delivered to The Lochy (10th hole) for £10 per person.
Hours may be amended for booked parties/groups.
Bookings for dinner are essential. Please phone 01408 634004 or book via facebook